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Hybrid varieties of paddy

HYBRID PADDY

Hybrids range from early to medium maturity with good tillering ability, more number of grains per panicle and yielding substantially higher over leading varieties. The hybrids are suitable for both kharif and rabi seasons. The grain type varies from medium slender to long slender with high milling and cooking qualities.

Products

  • Suruchi 5629
  • Suruchi 5445
  • MRP 5401
  • WHITE JEWEL - 1
  • WHITE JEWEL – 2
  • WHITE JEWEL – 3
  • WHITE JEWEL  - 4

source:  www.mahyco.com

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Please note that this is the opinion of the author and is Not Certified by ICAR or any of its authorised agents.