Effect of Global Warming on pulses in Northern India
India is the largest producer of pulses in the world with the 25 % share in the global production. Chickpea, Pigeonpea, Mungbean, Urdbean, Lentil, Fieldpea are important pulse crops contributing 39 %, 21%, 11%, 10%, 7%, & 5% to the total production of pulses in the country.